With tomato sauce - $11.99

With garlic oil (aglio e olio) & anchovies upon request - $11.99

With meat sauce or mushrooms $14.99

With meatballs or sausage (2) $14.99

Penne, ricotta, mozzarella & tomato sauce baked in a casserole dish

Penne, prosciutto & onions in a special vodka creamy blush sauce

Our chef’s traditional alfredo

Homemade lasagna with lean ground beef, ricotta & tomato sauce topped with mozzarella

Grandmom-style ravioli with ricotta in tomato sauce

Baked stuffed shells with mozzarella & tomato sauce

Eggplant baked with tomato sauce & mozzarella, side of pasta

Baked manicotti with marinara, topped with mozzarella

Tortellini with asparagus, spinach, broccoli & roasted peppers in a blush sauce

Lightly breaded, topped with tomato sauce & mozzarella

Served with mushrooms in a florio marsala wine sauce

Served with eggplant & mozzarella

Sautéed in a lemon & white wine sauce, served on a bed of spinach

Chicken breast dipped in an egg wash, sautéed in a garlic lemon butter sauce

Chicken breast sautéed in marinara, topped with mozzarella served with gnocchi

Chicken breast, roasted peppers & asparagus in a garlic wine sauce

Stuffed with cheese & lobster meat, topped with baby shrimp & finished with a blush sauce

Clams or mussels in a red or white sauce (ask for arrabbiata sauce)

Sautéed in garlic, butter & white wine

Penne with crabmeat in a blush cream sauce

Lobster tail & shrimp sautéed in garlic, wine & marinara, served with linguini

Jumbo shrimp lightly breaded with fresh herbs in marinara topped with mozzarella